Xem chi tiết tại đây
Nong Lam University – Ho Chi Minh City
Advanced Program in Food Technology
Chương trình tiên tiến CNTP
This article is available in Vietnamese only.
More in this section
- Seminar Phenolic compounds in Food 10 Oct 2016
- Seminar Phenolic compounds in Food 10 Oct 2016
- Workshop: Human-Centred Education 26 May 2016
- Workshop : Detection of Pathogens by RT-PCR 25 May 2016
- Hội thảo Chuyên đề Công nghệ Thực phẩm 2015 22 Dec 2015
- Seminar: Processing, Nutrition and Health of Cold-Pressed Rice Bran Oil 11 Nov 2014
Quick links
Links
Visitor statistics
- Online now6
- Visits today203
- Total visits2,049,941