List of evidences

No

CODE

NAME

1

[Exh.1.01]

Education Law issued in 2005 (Chapter VI)

2

[Exh.1.02]

Ministry of Education’s Regulation #43 on credit system training

3

[Exh.1.03]

Synthesis Report of Survey Results in 2007, 2008

4

[Exh.1.04]

Reports on Faculty’s Meetings, Science Council Meetings on Training Programs, and Expert Meetings on Food Technology program

5

[Exh.1.05]

Benchmarking table included in the Proposal for establishment of Faculty

6

[Exh.1.06]

Survey forms and Survey Results of stakeholders’ feedback in 2013

7

[Exh.1.07]

Survey forms and Survey Results of stakeholders’ feedback in 2015

8

[Exh.1.08]

Survey forms and Survey Results of stakeholders’ feedback in 2017

No

CODE

NAME

1

[Exh.2.01]

Program Specification

2

[Exh.2.02]

Student Handbook

3

[Exh.2.03]

Leaflet, Brochure of FT program

No

CODE

NAME 

1

[Exh.3.01]

Program Specification

2

[Exh.3.02]

Course Specification

No

CODE

NAME 

1

[Exh.4.01]

Program Specification

2

[Exh.4.02]

Meeting Minutes of lecturers

3

[Exh.4.03]

Programs of Orientation Week 2013, 2014, 2015, 2016, 2017

4

[Exh.4.04]

Students’ project reports

5

[Exh.4.05]

Social and extracurricular activities

6

[Exh.4.06]

some illustrative examples of the specialized modules

7

[Exh.4.07]

Regulations on site-visiting or practicing 

8

[Exh.4.08]

Regulations about internship instruction

9

[Exh.4.09]

List of students doing scientific research

10

[Exh.4.10]

Decision on subject approval and doing internship abroad

11

[Exh.4.11]

List of scientific papers of students

12

[Exh.4.12]

List of exchange program

13

[Exh.4.13]

List of seminar / conferences

14

[Exh.4.14]

Picture of students receiving prizes in international competitions

15

[Exh.4.15]

Alumni list of graduates who have completed postgraduate studies

No

CODE

NAME 

1

[Exh.5.01]

Student Handbook

2

[Exh.5.02]

Course outline

3

[Exh.5.03]

Decision to promulgate regulations for university and college programs at Nong Lam University of Ho Chi Minh City, cited from Article #20: Assessment of courses

4

[Exh.5.04]

The decision to assemble Council for graduation thesis defense

5

[Exh.5.05]

Regulations on learning outcomes of the program

6

[Exh.5.06]

sets of 13 common rubrics

7

[Exh.5.07]

Rubrics for student assessment

8

[Exh.5.08]

Documents related to creating the exam questions, examination monitoring, and the setting up of examination councils

9

[Exh.5.09]

Summary of reports on the semester’s final exams

10

[Exh.5.10]

Student Surveys about Course Quality

11

[Exh.5.11]

Process of revision; Score adjustment decision

12

[Exh.5.12]

Decision on the issuance of the Regulations for university and college education at Nong Lam University, cited in Article 20: Assessment of courses

No

CODE

NAME 

1

[Exh.6.01]

Annual plan for academic staff development

2

[Exh.6.02]

Long-term plan for academic staff development

3

[Exh.6.03]

Plan for Professorship development

4

[Exh.604]

List of planned recruitment by the Faculty

5

[Exh.6.05]

Plan of recruitment

6

[Exh.6.06]

The minutes of recruitment interview of the Faculty’s committee

7

[Exh.6.07]

Decision on assignment of instructor for the young probationary staff

8

[Exh.6.08]

Decision on acknowledgement of probationary period

9

[Exh.6.09]

List of NLU staff considered increasing salary annually

10

[Exh.6.10]

Regulation and document about inviting guest lecturers

11

[Exh.6.11]

Teaching regulation; Table of tasks description for positions in an academic unit at FST

12

[Exh.6.12]

Organization chart of FST Faculty

13

[Exh.6.13]

Educational plan about teaching and learning of NLU

14

[Exh.6.14]

Decision on appointment of senior staff of Faculty, Department

15

[Exh.6.15]

Pictures of international conferences, field trips to food factories

16

[Exh.6.16]

Table of teaching assignments each semester

17

[Exh.6.17]

Annual evaluation form for individual

18

[Exh.6.18]

Curriculum Vitae of the staff members

19

[Exh.6.19]

Evaluation form and result of academic staff assessment

20

[Exh.6.20]

The certificate of Pedagogical training

21

[Exh.6.21]

Preparation and Development of Program Proposal at UC-Davis, USA

22

[Exh.6.22]

The minute of teaching time; the minute of invigilation

23

[Exh.6.23]

Statistic of Curriculum Assessment

24

[Exh.6.24]

Peer-Review by Experts from UC-Davis 2011; Review by the Ministry of Education and Training

25

[Exh.6.25]

List of research projects

26

[Exh.6.26]

Photo of workshop "Better Production Control"

27

[Exh.6.27]

Scheme for Job Placement, Academic Staff Evaluation Profile, Process of Human Resources Training and Development

28

[Exh.6.28]

Circular 47-2014 on benchmarking time for academic staff

29

[Exh.6.29]

Individual reports, records of emulation yearly

30

[Exh.6.30]

Decision on the recognition of the title of emulation of the school-year 2015 - 2016: individual and team; Decision: Outstanding labor’s teams, Certificate of merit from the Minister, outstanding achievements in the period 2010 - 2016

31

[Exh.6.31]

Decision on recognition of emulation titles and commendation form for the school-year 2015 - 2016: individual and team

32

[Exh.6.32]

Decision on raising the salary and seniority allowance for staffs in 2013), (AUN: Decision on beyond-period salary increase of staffs in the Faculty)

33

[Exh.6.33]

List of scientific researches

34

[Exh.6.34]

Picture of "Better Production Control", training course

No

CODE

NAME 

1

[Exh.7.01]

List of units in the university

2

[Exh.7.02]

Statistics of existing managers

3

[Exh.7.03]

List of certificates of merit and titles for management staff

4

[Exh.7.04]

Statistics of currently available supporting staff

5

[Exh.7.05]

Process of performing tasks of each unit

6

[Exh.7.06]

Annual human resource development strategy of the faculty / university

7

[Exh.7.07]

Survey forms and results of service quality of supporting staff

8

[Exh.7.08]

Recruitment process and standards for each title

9

[Exh.7.09]

Recruitment plan

10

[Exh.7.10]

Photographs of the recruitment website and press releases

11

[Exh.7.11]

The decision to establish Employee Recruitment Committee and to organizes recruitment examinations

12

[Exh.7.12]

Decision to establish the University’s Recruitment Committee and the Professional Subcommittees

13

[Exh.7.13]

Recruitment Evaluation Manual

14

[Exh.7.14]

Announcement of recruitment results

15

[Exh.7.15]

Announcement of policy for salary promotion and subsidies

16

[Exh.7.16]

Announcement of list of qualified staffs for salary promotion and subsidies

17

[Exh.7.17]

Names, qualifications, and duties of librarians

18

[Exh.7.18]

Description of the tasks of each position in the library

19

[Exh.7.19]

Staff development plan for 2015-2020

20

[Exh.7.20]

List of specialized training courses, library seminars

21

[Exh.7.21]

Statistics on librarian training

23

[Exh.7.22]

Survey questionnaire and results of library service quality

24

[Exh.7.23]

Name, qualifications and tasks of laboratory staff

25

[Exh.7.24]

Lab staff job description

26

[Exh.7.25]

Statistics of supporting staff who attend annual training courses

27

[Exh.7.26]

Regulation on staff appraisal and reward

28

[Exh.7.27]

List of cadres at the Center for Applied Informatics

29

[Exh.7.28]

Computer Administrator Job Description

30

[Exh.7.29]

Internal regulations

31

[Exh.7.30]

List of short courses of the Informatics Center

33

[Exh.7.31]

Academic Advising Regulation

34

[Exh.7.32]

List of academic counselors for the program

35

[Exh.7.33]

List of training courses / workshops about academic counseling

36

[Exh.7.34]

Job description of each position in each functional unit

37

[Exh.7.35]

Professional Development Plan of the University and Faculties

38

[Exh.7.36]

Surveys on the training needs of employees

39

[Exh.7.37]

Regulation on training and development for staffs inside and outside the country

40

[Exh.7.38]

Regulations on participation in short-term training courses

41

[Exh.7.39]

Regulations, universitying policy and reward policy for staff who completed postgraduate program

42

[Exh.7.40]

Employment Policy

43

[Exh.7.41]

Announcement on annually evaluation of employees

44

[Exh.7.42]

Excellent employee reward list

45

[Exh.7.43]

Materials and documents of annual Staff meeting

46

[Exh.7.44]

Evaluation form of service quality & results

No

CODE

NAME 

1

[Exh.8.01]

Regulation on enrollment of universities and colleges

2

[Exh.8.02]

Proposal for establishment of Advanced Program

3

[Exh.8.03]

The assignment of admission counseling

4

[Exh.8.04]

Annual enrollment manual

5

[Exh.8.05] 

Plan for organizing seminars, leaflets, advertisement of the program

6

[Exh.8.06]

Official letter to international student exchange program

7

[Exh.8.07]

Student Handbook

8

[Exh.8.08]

Procedures for enrollment, application, and admission

9

[Exh.8.09]

Report on implementation of the Advanced Program

10

[Exh.8.10]

List of seminars of the Advanced Program

11

[Exh.8.11]

Student Admissions Scheme

12

[Exh.8.12]

Regulations of Academic Counselors

13

[Exh.8.13]

Classroom Study Profile

14

[Exh.8.14]

Roles and responsibilities of the Inspection Office

15

[Exh.8.15]

Student Training Assessment Regulations

16

[Exh.8.16]

Orientation Plan for Students

17

[Exh.8.17]

List of teaching assistants of the FT Advanced Program

18

[Exh.8.18]

Plan for meeting, dialogue between students and Faculty, University leaders

19

[Exh.8.19]

List of instructors and students doing their thesis

20

[Exh.8.20]

List of extracurricular activities

21

[Exh.8.21]

Role , the mission of the healthcare clinic

22

[Exh.8.22]

List of job festival and report

23

[Exh.8.23]

List of students awarded scholarship

24

[Exh.8.24]

Results of employment survey of graduates

25

[Exh.8.25]

List of scholarship students studying abroad

26

[Exh.8.26]

Extra-curricular activity plans, reports on results, and images of extracurricular activities of students

27

[Exh.8.27]

Role and responsibilities of the Student Affairs Office

28

[Exh.8.28]

Statistics of the number of students going abroad for internship each year; number of students attending seminars, writing scientific papers; list of visits to enterprises

29

[Exh.8.29]

List of foreign students participating in exchange program at the faculty

30

[Exh.8.30]

Planning and organization of health checks for new students

No

CODE

NAME 

1

[Exh.9.01]

Facilities for training

2

[Exh.9.02]

Picture of the classroom

3

[Exh.9.03]

The new Administration center

4

[Exh.9.04]

Average office area for ​​each employee

5

[Exh.9.05]

Reports of repair, replacement of office supplies

6

[Exh.9.06]

Image of self-study student on campus and near Faculty of Food Technology

7

[Exh.9.07]

Facilities at the library

8

[Exh.9.08]

Types of materials available at the library

9

[Exh.9.09]

Book purchase announcement

10

[Exh.9.10]

E-library Resources

11

[Exh.9.11]

Reading room, borrowing room

12

[Exh.9.12]

Survey of the library

13

[Exh.9.13]

List of labs, practice facilities, and laboratory equipment used in the faculty

14

[Exh.9.14]

Equipment usage log

15

[Exh.9.15]

Report of functionality of equipment over the semesters

16

[Exh.9.16]

Plan for equipment purchase of the laboratory

17

[Exh.9.17]

Images of regulations and laboratory safety standards posted on the door of labs

18

[Exh.9.18]

Laboratory Rules

19

[Exh.9.19]

List of computer lab rooms and software installed at Center of Applied Informatics

20

[Exh.9.20]

Images of Multimedia room with modern audiovisual system

21

[Exh.9.21]

Dormitory Facilities

22

[Exh.9.22]

Stadium Facilities

23

[Exh.9.23]

Ground area for ​​outdoor sports

24

[Exh.9.24]

Plans for health checks

25

[Exh.9.25]

Firefighting equipment

26

[Exh.9.26]

Training plan for emergency response exercise

27

[Exh.9.27]

Announcement for safety ensure inside the campus

No

CODE

NAME 

1

[Exh.10.01]

Regulations on administration, use, and management of lecturers and other staffs, 2702 / QĐ-ĐHNL-TCCB

2

[Exh.10.02]

Announcement on the establishment of university program from 2014 onwards

3

[Exh.10.03]

Memorandum of the program completion meeting, applying from 2014 onwards

4

[Exh.10.04]

Survey questionnaire for current students

5

[Exh.10.05]

Survey questionnaire for graduates/alumni

6

[Exh.10.06]

Notice of meetings between Board of Deans, Faculty Board, and Student Union

7

[Exh.10.07]

Meeting minutes of class/union

8

[Exh.10.08]

Principal's regulation for receiving feedback from students on teaching activities of trainers

9

[Exh.10.09]

Circular No. 7324 / BGDDT-NGCBQLGD, dated 2013/08/10 on guidance to receive feedback from students on teaching activities of lecturers

10

[Exh.10.10]

List of companies, agencies, universities, and institutes in collaboration with Faculty of Food Technology

11

[Exh.10.11]

Questionnaire for Labor market / Alumni 

12

[Exh.10.12]

Content of the pedagogical training course 2016

13

[Exh.10.13]

List of faculty members participating in pedagogical training

14

[Exh.10.14]

List of managers who have been sent for oversea training

15

[Exh.10.15]

Strategic plan for faculty development

16

[Exh.10.16]

Notice of pedagogical training for teaching staff

17

[Exh.10.17]

Results of professional enhancement and training

18

[Exh.10.18]

Student performance survey questionnaire for 2012; 2014; 2016

19

[Exh.10.19]

Evaluating student employment and employer ratings, 2012 and 2014

20

[Exh.10.20]

Activities to survey and evaluate the employability of students in 2012; 2014; 2016

21

[Exh.10.21]

The FT program adjustments, http://pdt.hcmuaf.edu.vn

22

[Exh.10.22]

Meeting minutes of exchanges between the university and businesses

23

[Exh.10.23]

Curriculum structure of Advance Program in 2008, 2009, and 2014

24

[Exh.10.24]

The FT program of the Faculty of Food Technology and of UC Davis, USA

25

[Exh.10.25]

Minute of the meeting on evaluation of education

 26

[Exh.10.26]

Meeting minutes on the application of AUN-QA model for curriculum review process of FT Faculty.

 27

[Exh.10.27]

Meetings minutes of the FT faculty on the review of curriculum design and development process

 28

[Exh.10.28]

Students’ course evaluation form and results

 29

[Exh.10.29]

Questionnaire for students

 30

[Exh.10.30]

List of alumni of the Faculty of Food Technology

 31

[Exh.10.31]

Photographs of alumni of Faculty of Technology

 32

[Exh.10.32]

Questionnaire for alumni of Faculty of Food Technology

 33

[Exh.10.33]

Report on the results of the alumni survey of the Faculty of Food Technology

 34

[Exh.10.34]

List of companies, agencies, universities, and institutes in collaboration with the Faculty of Food Technology

 35

[Exh.10.35]

Questionnaire for Labor market / Alumni

 36

[Exh.10.36]

Notice of attending expert talks

 37

[Exh.10.37]

List of report topics of lecturers at conferences / seminars

 38

[Exh.10.38]

List of articles published in international journals

 39

[Exh.10.39]

Tuition aids for lecturer to study postgraduate in Vietnam

 40

[Exh.10.40]

Reward for articles published in prestigious and international journals

 41

[Exh.10.41]

Achievements on scientific research of lecturers  of FT program.

 42

[Exh.10.42]

Equipment capacity for training and research activities at Faculty of Food Technology

 43

[Exh.10.43]

List of professional resources belong to Faculty of Food Technology

 44

[Exh.10.44]

Code of conduct for university-level research projects

 45

[Exh.10.45]

Annual report for research progress

 46

[Exh.10.46]

Scientific research projects and topics of faculty members from the Faculty of Food Technology, 2011-2016

 47

[Exh.10.47]

Scientific research topics & projects in cooperation with foreign countries during 2011-2016

 48

[Exh.10.48]

List of trainers who have been trained, tutored, and taught abroad

 49

[Exh.10.49]

List of guest lecturers from abroad

 50

[Exh.10.50]

Internal expenditure regulation

 51

[Exh.10.51]

Announcement specifying the level of rewards for articles posted on science magazines

 52

[Exh.10.52]

Some articles published from 2011 to 2016 of Faculty of Food Technology

 53

[Exh.10.53]

List of international conferences, seminars related to food technology, 2011-2015

 54

[Exh.10.54]

http://ts.hcmuaf.edu.vn/ts-24993-1/vn/co-so-vat-chat.html

 55

[Exh.10.55]

http://tbi.hcmuaf.edu.vn/

 56

[Exh.10.56]

http://elib.hcmuaf.edu.vn/

 57

[Exh.10.57]

List of equipment for education and research at Faculty of Food Technology

 58

[Exh.10.58]

Achievements on scientific research of lecturers  of FT program

 59

[Exh.10.59]

Equipment capacity for training and research activities at Faculty of Food Technology

 60

[Exh.10.60]

List of professional resources available in the Faculty of Food Technology

 61

[Exh.10.61]

Memorandum of the 2016 faculty review conference

 62

[Exh.10.62]

Memorandum of annual meeting of the Faculty of Food Technology, NLU, 2016

 63

[Exh.10.63]

Graduate scholarship announcement 2015, 2016

 64

[Exh.10.64]

Invitation to attend a training courses in Europe of ASIFOOD 2017 Program

 65

[Exh.10.65]

List of lecturers trained, taught abroad

 66

[Exh.10.66]

List of lecturers attending English courses at NLU

 67

[Exh.10.67]

List of lecturers who have been trained abroad

 68

[Exh.10.68]

Questionnare for labor market from alumni

 69

[Exh.10.69]

Memorandum of ideas exchanged between university and businesses

 70

[Exh.10.70]

Invitation to attend the University-to-Business exchange conversations

 71

[Exh.10.71]

Notice of meeting for discussion on the courses of the faculty

No

CODE

NAME 

1

[Exh.11.01]

Decision No. 43/2007 / QĐ-BGDĐT dated 15 August 2007 on the promulgation of higher education and continuing education under the credit system

2

[Exh.11.02]

Regulation 1712/QĐ-ĐHNL-ĐT on guidance for credit-based education

3

[Exh.11.03]

Regulations, policies, and notifications for graduates from the Office of Academic Affairs

4

[Exh.11.04]

Regulations on the selection of academic advisers

5

[Exh.11.05]

List of students that graduates within 4 years

6

[Exh.11.06]

List of transfer students to study abroad

7

[Exh.11.07]

Statistics of employment / educational status of post-graduate students

8

[Exh.11.08]

Invitation to Job Fair

9

[Exh.11.09]

Compare the employment status of graduates from NLU and students from other universities

10

[Exh.11.10]

Regulation on scientific research management and Internal expenditure regulations

11

[Exh.11.11]

Annual budget allocation for academic activities and scientific research

12

[Exh.11.12]

Sources of funding from foreign companies for labs

13

[Exh.11.13]

List of students to assist scientific research topics / projects by lecturers of Faculty of Food Technology

14

[Exh.11.14]

List of articles published in international journals

 15

[Exh.11.15]

Internal regulation for equivalent teaching hours of lecturer's guiding activities in scientific research

 16

[Exh.11.16]

List of lecturers guiding students scientific research over the years

 17

[Exh.11.17]

The list of scientific articles with student participation

 18

[Exh.11.18]

List of science, technology transfer and application projects involving students

 19

[Exh.11.19]

List of conferences, seminars attended by students

 20

[Exh.11.20]

List of sites that provide links to specialized resources

 21

[Exh.11.21]

Website instructing students to approach scientific research activities

 22

[Exh.11.22]

List of scientific articles with student participation

 23

[Exh.11.23]

 Memorandum of exchanges between the university and enterprises